Rabbit with endives avgolemono | Recipes

Rabbit with endives avgolemono

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INGREDIENTS

  • 1 medium-sized rabbit, chopped
  • 1 tablespoon dill, finely chopped
  • 2 bunches endives
  • 4 spring onions
  • 3/4 cup olive oil
  • 2 lemons
  • 2 eggs
  • Salt – pepper

PREPARATION