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Moknkfish with peppers | Recipes

Moknkfish with peppers

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INGREDIENTS

  • 1 kg monkfish
  • 1 cup olive oil
  • 1 kg peppers
  • salt, pepper

PREPARATION

Cut the peppers into slices and lay half in a pan. On top put the fish with salt and pepper and top with the remaining peppers, drizzle with olive oil and bake in a moderate oven.