weather 28°C / 83°F Agios Nikolaos

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Snails with potatoes and fennel



  • 1/2 kilo snails
  • 4 potatoes, quartered
  • 2 ripe tomatoes, finely chopped
  • 3/4 cup olive oil
  • 3/4 cup olive oil
  • 1 large onion, finely chopped
  • 3 tablespoons red wine
  • Salt and pepper to taste


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