weather 23°C / 74°F Ρέθυμνο

Share with

#incredible_crete

No_image_recipes1

Salads

Skordalia

 

Υλικά

  • 1/2 cup EXTRA VIRGIN OLIVE OIL
  • 5-6 cloves of garlic
  • 150gr potatoes (boiled)
  • 2 teaspoons vinegar
  • Salt

Προετοιμασία

Peel and mash the garlic cloves. Add in the potatoes and mash the mixture. Add 1-2 teaspoons vinegar and pour in the olive oil, whisking the mixture at the same time. Top the garlic paste with the olives and serve. In addition to olive oil, you can also add a little lemon juice. Instead of potatoes, you can use breadcrumb soaked in water.

Share with
Font size selection
  • Sign Up
Lost your password? Please enter your username or email address. You will receive a link to create a new password via email.