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Fish - Seafood

Cod with green beans



  • 1 cod filet
  • 1 kilo green beans
  • 1 cup olive oil
  • 1 onion
  • 1/2 kilo tomatoes
  • 2-3 cloves of garlic
  • Pepper


Soak cod in water to remove the salt and cut it into bite-sized pieces. Clean and wash the green beans. Saute the onions with the olive oil in a pot and add the green beans tossing the pot occasionally. Peel and finely chop the tomatoes, add garlic and pepper and let them boil for 15 minutes until done.

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