Υλικά
- 1 cod filet
- 1 cauliflower
- 1 cup olive oil
- 1 wine glass wine
- 1/2 kilo tomatoes
- 1 onion
- Salt and pepper to taste
Προετοιμασία
Saute onion with oil, add the cauliflower and extinguish with wine. Add the ground tomatoes, salt, pepper and a little water and let them boil for a while. Place the unsalted cod on top and finish cooking by tossing the pot a couple of times instead of stirring with a ladle.
