weather 18°C / 64°F Heraklion

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Oven-cooked Chicken with Cheese



  • 1 chicken
  • 500 g cheese, preferably Greek Graviera cheese
  • Butter
  • salt


Chop chicken into medium-size portions and boil. Once cooked and slightly cooled, remove the bones. Butter a baking dish, layer the chicken pieces over the bottom and cover each with a slice of Graviera cheese. Bake for a short time in the oven, until the cheese has melted.

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