weather 22°C / 71°F Agios Nikolaos

Share with

#incredible_crete

Hülsenfrüchten

Bean soup

 

Υλικά

  • ½ kg beans
  • ½ kg tomatoes
  • 2 green peppers
  • 2 carrots
  • 2 onions
  • Celery
  • Salt, pepper

Προετοιμασία

Soak the beans in water overnight to soften them. Next morning, change the water and boil them for about 15 minutes. Change the water again and add the onions, celery and finely chopped green peppers, chopped tomatoes, salt, pepper and oil. Allow all to boil for 20 minutes and then add the carrots cut into rounds. Remove from the heat after about ½ hour, when the beans have cooked and the sauce has thickened.

Source: Prefectural Committee for Touristic Promotion of Rethymnon

Share with
Font size selection
  • Sign Up
Lost your password? Please enter your username or email address. You will receive a link to create a new password via email.